Go Back
+ servings

Chicken Spaghetti with Rotel

This recipe for chicken spaghetti with rotel is ultimately creamy, with a spicy kick just like your favorite queso. Baked to a golden perfection, with a crispy cracker topping, this chicken spaghetti will satisfy your comfort food cravings.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 12

Ingredients

  • 2-3 boneless skinless chicken breasts
  • ½ cup diced onions
  • 2 tsp minced garlic
  • 4 tbsp butter
  • 1 ½ cups chicken broth + ¼ cup flour (slurry)
  • 1 cup heavy cream
  • 1 lb spaghetti
  • 8 oz velveeta (cubed)
  • 1 can rotel
For garnish:
  • Green onions (chopped)
  • 6-10 Ritz crackers (crushed)

Video

Nutrition

Calories: 317kcal Carbohydrates: 33g Protein: 14g Fat: 14g Saturated Fat: 9g Polyunsaturated Fat: 1g Monounsaturated Fat: 3g Trans Fat: 0.2g Cholesterol: 53mg Sodium: 482mg Potassium: 258mg Fiber: 1g Sugar: 4g Vitamin A: 600IU Vitamin C: 1mg Calcium: 138mg Iron: 1mg