How Boil Pasta
Learn how to boil pasta, the proper way. Whether you are new to cooking pasta or you have been doing it for a while now, there's a few important steps to follow to ensure you have the best pasta. This guide explains each step in detail.
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Ingredients
- 16 ounces dried pasta
- 4-6 quarts water
- 2 teaspoons - 1 tablespoon coarse salt
Instructions
- In a large stockpot, bring water and salt to a rolling boil.
- Add pasta, stirring immediately.
- Cook pasta to al denté, according package instructions. This will vary between pasta brands and shapes.
- Remove ½ - 1 cup of pasta water using a liquid measuring cup or ladle, set aside. Use caution with hot water.
- Drain pasta.
- Serve with your favorite sauce.