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–+ servings

Teriyaki Noodles

These teriyaki noodles are coated in a savory, honey teriyaki sauce and stir fried with sweet, tender carrots and aromatic green onions for a simple and satisfying noodle fix.      
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Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 8

Ingredients

  • 1 pound linguine noodles
  • 2 tablespoons cooking oil
  • 1/2 cup sliced green onions
  • 1 cup matchstick carrots
  • 1 cup honey teriyaki sauce

Instructions

  • Cook pasta according to package instructions to al denté. Reserve ½ cup of pasta water, drain and set aside.
  • Heat cooking oil and sauté green onions and carrots until carrots are tender.
  • Return pasta to pan and stir in sauce until pasta is well coated.
  • Stir fry until pasta and sauce has started to caramelize.
  • Garnish and serve.

Video

Nutrition

Calories: 282kcal Carbohydrates: 50g Protein: 10g Fat: 4g Saturated Fat: 0.4g Polyunsaturated Fat: 1g Monounsaturated Fat: 2g Trans Fat: 0.01g Sodium: 1394mg Potassium: 276mg Fiber: 2g Sugar: 7g Vitamin A: 2735IU Vitamin C: 2mg Calcium: 31mg Iron: 1mg